“La décadence est la grande minute où une civilisation devient exquise.” ― Jean Cocteau
Macarons are a delicate french confection of almond cookies surrounding a filling.
Soft, slightly sweet braided loaf perfect for breakfast. Great plain, or stuffed with sweet raisins or rich chocolate chips.
French "choux" sprinkled with grains of sugar... the perfect snack!
Tender sweet almond biscuits with a tangy raspberry, or just plain!
Cloud-like sweet bites. Plain, peppermint, rose or violette flavoured.
French "choux" filled with crème patissière. Chocolate, vanilla, violette, or coffee.
Sweet 'sablés', plain or covered in chocolate, with or without coconut...
French treat flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust.
A moist, dense,sweet loaf cake spiced with cinnamon, anise, cardamom, cloves, and more.
Alternating layers of crunchy puff pastry and rich vanilla cream. Not too sweet, and a perfect end to a special meal.
An assortment of bite sized pastries perfect with a cup of coffee, or as a desert for those who can't make up their minds!
Ripe tart raspberries on top of a smooth vanilla cream inside a crisp golden crust. These tartlets are just big enough to fit in your hand!
Creamy soft meringue balances out the tart lemon curd filling with just the right amount of crunch from the tartlet shell. Treat yourself to a refreshing indulgence!
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